The negative impacts of pesticides, in particular insecticides, on bees and other pollinators have never been disputed. Insecticides can directly kill these vital insects, whereas herbicides reduce the diversity of their food resources, thus indirectly affecting their survival and reproduction.

Neonicotinoid pesticides were first registered for use in the mid 1990s. Since then, these chemicals have become widely adopted for use on farm crops, ornamental landscape plants, and trees.

Honey has been widely used for monitoring this element. The present work reports a novel method for the determination of arsenic in honey, bees, pollen, and propolis, based on the coupling of microwave digestion and hydride generation.

Artificial pollination systems can provide a security of yield even in poor pollination scenarios.

Understanding how anthropogenic landscape alteration affects populations of important insect pollinators has never been more pressing.

This study measured part of the in-hive pesticide exposome by analyzing residues from live in-hive bees, stored pollen, and wax in migratory colonies over time and compared exposure to colony health.

Tools are provided to assess the health status of managed honeybee colonies by facilitating further harmonisation of data collection and reporting, design of field surveys across the European Union (EU) and analysis of data on bee health.

The mite Varroa destructor is an important honey bee parasite that causes substantial losses of honey bee colonies worldwide.

Here we present results of a three-year study to determine the fate of imidacloprid residues in hive matrices and to assess chronic sublethal effects on whole honey bee colonies fed supplemental pollen diet containing imidacloprid at 5, 20 and 100 µg/kg over multiple brood cycles.

American Foulbrood (AFB) is caused by a Gram-positive, rod shaped, spore-forming bacterium called Paenibacillus larvae.